Tim Atkin | Master of Wine

Tim’s Tasting Notes

89

2015 Domaine des Garennes Le Brossay, Saumur, Loire Valley

€4.80, 12.5, From the domaine

A youthful, easy-drinking, well-priced Cabernet Franc grown on clay and limestone soils on the Champ de Liveau plateau, this is grassy and refreshing with supple tannins, plenty of the perfume that's typical of the variety and a twist of graphite. Very attractive at the price. 

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93

2014 Zorzal, Eggo Malbec, Tupungato, Mendoza

£15.95, 13.5%, www.corkingwines.co.uk; www.slurp.co.uk

Fermented and aged in concrete eggs, as its name suggests, this is a wonderful blend of Malbec with a little Cabernet Franc and Cabernet Sauvignon from the Michelini brothers. Typically light and refreshing, with sappy, tangy, black cherry flavours, bright acidity and no wood at all. Modern Argentina at its refreshing, spicy best. 

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93

2014 La Loba, Ribera del Duero

€16.20, 14.5%, Desoutter & James

Serious, youthful, good value Ribera that's at the lower end of the scale in terms of oaking. Sourced from century old vines in Matanza de Soria, this is part of a new wave of balanced, elegant Tempranillos with lovely freshness and poise. Scented, floral and complex with notes of bramble and balackberry and a refreshing finish. 

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96

2014 Koyle Cerro Basalto, Los Lingues, Colchagua Valley

£17, 14, The Wine Society

Grown on basalt soils identified as ideal by the French terroir consultant, Claude Bourguignon, for Mediterranean grapes, this is a stunning blend of mostly Mourvèdre with Grenache, Carignan and Syrah. Liquorice, damson, tapenade and blackberry flavours are embellished by bright acidity, savoury, grippy tannins and just a hint of oak.

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89

2015 Rojalet Negre, Montsant

£7.99, 13.5, Majestic

Montsant is not as famous as neighbouring Priorat, but generally offers much better value. Blending Garnacha and Carignan, this isn't short of alcohol (we're close to the Med after all), but it has plenty of spice, plum and bramble fruit concentration and stony minerality for balance. In summer, it would make a great barbecue red. Right now, try it with winter stew. 

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92

2015 Laderas del Tiétar Garnacha, Gredos

£8.50, 14%, The Wine Society

Spain has grubbed up a depressing amount of its Garnacha plantings in the last 20 years, but the grape is still capable of great things, even at this sort of very affordable price. Hailing from the high altitude Grelos Mountains near Madrid, this is a remarkably fresh, refined wine that nods towards Pinot Noir and Cinsault in style. Tangy acidity, raspberry and redcurrant fruit and a long refreshing finish are complemented by silky tannins. Stunning value. 

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93

2007 S.C. Pannell Nebbiolo, Adelaide Hills, South Australia

£32.09, 14.5%, Liberty Wines

The list of impressive Nebbiolo producers outside north-west Italy isn't a long one, but Steve Pannell, who has worked in Piedmont to familiarise himself with the grape, would definitely be on it. Suitably pale in colour, with the variety's unique combination of austerity and voluptuousness, firm tannins and sweet, savoury autumnal fruit, this wouldn't look out of place in a line up of Barolos. 

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92

2012 S.C. Pannell Grenache, McLaren Vale, South Australia

£31.99, 14%, Liberty Wines

Steve Pannell was making great Grenache in McLaren Vale before the variety began to enjoy its modern renaissance as the so-called "Pinot of the south". This combines plum and raspberry fruit sweetness with a backbone of tannin and refreshing acidity, supporting the concentration of the old vine fruit. The oaking is almost imperceptible here. 

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90

2013 Famille Perrin Les Cornuds, Vinsobres, Rhône Valley

£8.99, 13.5%, The Co-operative

Made by the Perrin family, who also make the world-famous Château de Beaucastel in Châteauneuf-du-Pape, this is one serious southern Rhône blend for less than £9. Inky, brambly and well structured with notes of liquorice and thyme, it's a classic, unoaked Syrah/Grenache blend. 

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94

2013 Domaine Gallety Cuvée Spéciale, Côtes du Vivarais, Rhône Valley

£25, 14%, Scarlet Wines

Who would imagine that the unfancied Côtes du Vivarais could produce a 50/50 Syrah/Grenache blend that tastes as good as anything at this price in the Rhône Valley. Spice and fresh tobacco notes, with some stemmy, whole bunch flavours, focused, mineral-edged red fruits, fine tannins and delicious perfume and balance. One of my discoveries of the summer.  

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