Tim Atkin | Master of Wine

CorkTalk - Wine for Beginners

Regions

Burgundy II

by Tim Atkin

Burgundy II

Burgundy is a paradoxical place. The apparent contradiction is that it is both one of the simplest and most complex wine regions on earth. The easy part is that almost all of its wines are varietals,... Read more

Tasting

Alcohol

by Tim Atkin

Alcohol

Wine without alcohol is a little like Bonnie without Clyde. If you don’t believe me I suggest you buy one of those feeble low-alcohol ‘wines’ (preferably wearing a balaclava in case you meet... Read more

Merchants

Top UK Wine Merchants

by Matt Walls and Tim Atkin

Top UK Wine Merchants

If you’re serious about developing a wine collection, don’t overlook the UK’s splendid array of independent wine merchants. These companies aren’t the cheapest places to buy a bottle of basic... Read more

Tasting

Spice

by Tim Atkin

Spice

Tasting is an inexact science. Conveying aromas and flavours in words is akin to trying to describe a beautiful piece of music or a great painting: almost impossible. That's why tasters resort to... Read more

Grapes

Gewürztraminer

by Tim Atkin

Gewürztraminer

On my first visit to Istanbul, I spent a fascinating, if expensive, afternoon amid the colourful madness of the Grand Bazaar. There were slick performances from salesmen offering ‘big cheapness’... Read more

Grapes

Zinfandel

by Tim Atkin

Zinfandel

'No wimpy wines' reads the sign outside Ravenswood, Joel Peterston's eccentric base in the Sonoma Valley. Or, for Spanish-speakers, 'No vinos sin huevos' (no wines without balls!). Peterson... Read more

Grapes

Sangiovese

by Tim Atkin

Sangiovese

‘Welcome to the home of the fiasco,’ said the sharply suited Italian. Strange things have happened to me in wineries over the years – my favourite was a board outside a mock Napa Valley... Read more

Grapes

Pinot Noir

by Tim Atkin

Pinot Noir

The legendary jazzman and humorist Ronnie Scott once introduced a concert at his London club with the following words: ‘Ladies and gentlemen, the last time this person played in London, a lot of... Read more

Food & wine

The Cheesemonger’s Tales

by Tim Atkin

The Cheesemonger’s Tales

Cheese and wine are perfect partners and the right combination can add to the enjoyment of both. During the time I owned Paxton & Whitfield Ltd, the cheesemongers, I conducted many tutored cheese... Read more